Weight: 500 grams, 400 grams, 250 grams
Grind Type: Whole, Regular, Drip
Infused with the medium-bodied aroma and bright flavors of Mountain Grown Arabica. For those who prefer to enjoy the Gourmet signature coffee sans the caffeine.
Cinnamon Caramel Coffee
Ingredients:
• 6 tbs ground coffee
• 1/2 tsp cinnamon
• 1/2 cup caramel dessert syrup
Mix the Cinnamon into your loose ground Gourmet coffee and then brew a pot of Gourmet coffee by whatever method you prefer. Add the caramel syrup to the Cinnamon-spiced coffee, and stir well until completely dissolved. Chill through in the fridge, and serve over ice cubes, with added milk or sugar to taste. The syrup makes this iced Gourmet coffee pretty sweet as it is.